Easily Pleased Shows the Way on Sprouts
Started out my web surfing today reading a link on Budget travel on line, where Kent and Sony's blogs were mentioned and linked. Then I began reading Kelly Amibile's and Erik Olsen's entries on Gadling, and finally ended up reading a comment by "Easily Pleased," who runs a fun food-based blog with many photos.
Scrolling down a blog provides a backwards view of history, first I see the recipe #2 for brussel sprouts, then a different photo and recipe for #1, then she shows the big old honkin' stalk of brussels she found at a farmer's market, which started the whole thing. Wonderful fun to dash in and out of these blogs, it's a wonder we have time to work with so much to read and look at!
Scrolling down a blog provides a backwards view of history, first I see the recipe #2 for brussel sprouts, then a different photo and recipe for #1, then she shows the big old honkin' stalk of brussels she found at a farmer's market, which started the whole thing. Wonderful fun to dash in and out of these blogs, it's a wonder we have time to work with so much to read and look at!
posted by Max Hartshorne at 12:08 PM
1 Comments:
Hey Max
It's me - Easily Pleased! Thanks for checking out my site and for posting about me on your blog. You know, that's an interesting point you raise about about the way blogs post in liner oder of time. It IS backwards when a person eventually goes to read down a list of posts! I am kinda new at this blogging thing, so I will definitely research this and try to figure out a way to remedy that. Good luck with the GoNOMAD Cafe!
Post a Comment
<< Home